These are really good cookies, topped off with a glaze. Just make certain to glaze the cookies when still hot. If you do not have any apple juice, then use the same amount of milk instead. The glaze can...
Author: Kittencalrecipezazz
Make and share this Crinkled Fudge Truffle Cookies recipe from Food.com.
Author: SweetSueAl
If you like moist goowey goodness with a hint of mint, you have found your recipe. This is actually my recipe for chocolate chip cookies, but substituted the Andes chips and wow, spectacular!
Author: crdsgrl
Don't let the name fool you! These are cookies that end up soft and tender with a nice crunch from the nuts. I love the flavor comination of the lemon and banana. I personally don't care for rasins, so...
Author: Pam-I-Am
It doesn't get any easier than this! With a double snap of ginger, these dark, soft, chewy cookies keep well and freeze well. (You wouldn't guess that these are a drop cookie.) =)
Author: Aroostook
Make and share this Chocolate Marzipan Sugar Cookies recipe from Food.com.
Author: Keolani
Make and share this Brownie Chip Cookies recipe from Food.com.
Author: ratherbeswimmin
Make and share this Lemon Cream Cheese Cookies recipe from Food.com.
Author: MARIA MAC
This is a great easy cookie recipe that kids love! I adapted it from a recipe I found in Family Fun magazine. You can substitute the Cranberries and Chocolate pieces for any toppings you like - nuts, M&M's,...
Author: Jawats
This is a recipe for a LOT of cookies. I've been making them for my kids and their friends for years. Weird mix of ingredients but they sure get gobbled up quick, so I guess they are pretty good.
Author: Sherrybeth
Came up with this recipe as I am trying to lose weight and make lifestyle changes, but needed something to have around the house that wouldn't tempt me to cheat!
Author: Kate DeMello
This is my healthified version of Recipe #459280 from the book "Vegan Cookies Invade Your Cookie Jar" by T.H. Romero and I.C.Moskowitz. These cookies are soft and cake-like, but I really liked that. Plus...
Author: Lalaloula
Every time I make this cookie, I think of my Grandpa. It was his favorite cookie. He loved anything with coconut. I think I got this recipe out of an old church cookbook. I have made this cookie for nearly...
Author: Olive
Make and share this Munchy Chocolate Cookies recipe from Food.com.
Author: Danny Beason
very thin and very brown and very crisp and very gooey - the 2 tablespoons of water is the secret, i think -- i cut the sugar in most recipes by 1/3 and it's fine - and healthier --
Author: carrie sheridan
Make and share this Toasted Oatmeal Cookies recipe from Food.com.
Author: Parsley
Going thru my old recipe books I found this recipe, it sounds really good but haven't made it yet. It sounds like a great addition to the holiday plate of cookies
Author: Chef DeeDee Smith
This recipe was in our local paper yesterday, courtesy of Mr. Mitchell Moore of Campbell's Bakery. I made a batch this morning, and they are sooooo deeply chocolate-y and rich! Crisp outside, chewy inside...perfect....
Author: La Dilettante
Make and share this Healthy Whole Wheat Molasses Cookies recipe from Food.com.
Author: rosa_irbe
Make and share this S'more Thumbprint Cookies recipe from Food.com.
Author: Cuistot
Make and share this Oh-So-Good Oatmeal Raisin Cookies recipe from Food.com.
Author: PumpKIM
This was one of the recipes found inside the instruction booklet of my KitchenAid mixer. Who would have known!!
Author: carmenskitchen
This is my healthier version of a cookie that is sold at one of our local bakeries. These are not your normal cookie as they stay in nice little soft mounds packed with little bits of dried apples and...
Author: Debbwl
Make and share this Copy Cat Mrs. Fields Chocolate Chip Cookie With Toasted Pecans recipe from Food.com.
Author: Ruby
These cookies taste like chocolate covered macadamia nuts candies. It is important to not overbake these cookies and their centers should remain soft and chewy. From Sunset
Author: cookiedog
Make and share this Amanda's Chocolate Chip Cookies recipe from Food.com.
Author: bdine
Everyone knows this recipe but I've found the ingredient to make these cookies over the top. It keeps the texture moist and not grainy. My method for dropping them keeps a nice shape too.
Author: HeathersKitchen
Just made these for a bake sale, very soft and delicious. Got the recipe of the heath bits pkg. A very easy recipe to make and not time consuming.
Author: momstar
Make and share this Family Favorite Peanut Butter Cookies recipe from Food.com.
Author: L DJ3309
I know everyone has their own version of the Classic Chocolate Chip Cookie, but in our house this is the ultimate Chocolate Chip Cookie recipe. The walnuts give it a real nice "grown up" edge and the Demerara...
Author: HOUSEMANAGER Charle
A recipe I developed when wanted a lower fat, lower sugar cookie for tea time. If you've never made low fat cookies before, don't expect the texture to be like a higher fat cookie. Low fat cookies can...
Author: zoo66
My neighbor brought these cookies over to me one day and I couldn't believe that they were only 1 Weight Watchers point per serving! They taste great and are good for you as well! Makes a small batch.
Author: Dine Dish
Make and share this Chocolate Chip Spelt Cookies (Vegan) recipe from Food.com.
Author: Annisette
Make and share this Paleo Pumpkin Spice Cookies recipe from Food.com.
Author: Wendys Kitchen
Take a bite of this cookie and go to Chocoholic Heaven. They will melt in your mouth in ways that you never thought possible for a cookie. Be aware that they only keep for a few days, and that they tend...
Author: Oenophilly
taste of the past that is surprisingly sweet! my son & his classmates loved them. his teacher insisted on more.
Author: Elizabeth in The So
So delicious! From Mother Earth News and Tabitha Alterman, who says: Molasses and caramelized sugar create chewy cookies, while oat flour keeps them moist longer. The other flours and coarse sugar improve...
Author: treehuggingmom
Make and share this Double Chocolate Oatmeal Cookies recipe from Food.com.
Author: Ypsi7640
Make and share this Peanut Butter Oaties recipe from Food.com.
Author: The Scone
A fabulous meringue cookie from an old 1940's Better Homes and Gardens cookbook. These are so light and airy, yet with a touch of chewy texture from the dates and nuts. They are a rich combination of flavors...
Author: Soozzee
These have no flour. Please don't make these till I can fix these. I haven't made them and don't want you to be disappointed.
Author: Dienia B.
Make and share this Carl Reiner's Cream Cheese Cookies recipe from Food.com.
Author: Catwhispers
Make and share this Peppermint Meringue Cookies recipe from Food.com.
Author: Debbwl
This recipe was handed down from my aunt. These cookies are so moist and have such a great flavor. You can add raisins or chocolate chips (I'm partial to chocolate chips)!
Author: Sunni B
An extremely delicious looking cookie from Picky Palate blog. The recipe calls for your favourite vanilla ice cream but I am sure you can experiment with other flavours. I tried it using cherry-vanilla...
Author: Roxanne J.R.
When I got this recipe, it didn't have a time on it, so your oven may bake differently than mine did. You can add 1 cup of chopped walnuts also.
Author: wife2abadge
Another fantastic recipe I grew up with. These cookies are a nice change from the traditional shortbread cookies at Christmas and they're a lot easier to make. Always a hit with everyone I know
Author: Carol
I clipped this recipe from the annual Washington Post Christmas Cookie Food section in 2011. This has become part of our Christmas cookie tradition.
Author: GibbyLou
This is a recipe I like to make for my boyfriend who recently started venturing into the realm of Paleo. We both think their great and they even ship well!
Author: CookieMonster1988